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Weasel coffee which isproduced by the way that the weasel eats the most delicious and ripe coffee on the tree then the weasel excretes intact coffee beans. Those beans go through the digestive tract of the weasel. The main gastric enzyme secretions from the stomach of the weasel have created special position of coffee in the fermentation process.
From Weasel coffee story from ancient times, we have studied and learned to manufacture the premium weasel coffee product. Selected from the best quality of Mocha coffee beans, with the production technology, and unique recepie, the premium weasel coffee will be a new discovery for coffee lovers. It is an effort to create a product so that everyone can feel clearly about a legendary coffee.
It smells like the smoke of burning wood smell, light bitterness, little fragrant, coffee’s aftertaste. The cafein content is around 1.3 – 1.5 %.
Quantification, Net Weight and Dimension:
Vacuumed Box: 500 grams
Box: 10.2 cm x 8.7 cm x 14.5 cm